PUMPKIN KATSU CURRY
Get your taste buds tinglin’ with our thick pumpkin slices coated in breadcrumbs and smothered in
KICKIN’ KATSU SAUCE! 爆発的 風味
| Topping Size | 1 Topping | 2 Topping | 3 Topping |
| Energy (Kj) | 895 | 895 | 895 |
| Energy (Kcal) | 215 | 215 | 215 |
NUTRITIONAL INFORMATION
VIEW NUTRITION SUMMARY (*Remember to add your chosen toppings nutritional values to your box base nutritional values when building your box)
| Nutritional Information | 1 Topping | 2 Topping | 3 Topping |
| Energy (Kj) | 895 | 895 | 895 |
| Energy (Kcal) | 215 | 215 | 215 |
| Fat (g) | 7.3 | 7.3 | 7.3 |
| of which saturated (g) | 3.4 | 3.4 | 3.4 |
| Carbohydrate (g) | 22.9 | 22.9 | 22.9 |
| Sugars (g) | 2.9 | 2.9 | 2.9 |
| Fibre (g) | 1.7 | 1.7 | 1.7 |
| Protein (g) | 3.2 | 3.2 | 3.2 |
| Salt (g) | 1.13 | 1.13 | 1.13 |
*Nutritional Data V11 Nutrition June 2024
*Adults require around 2000 kcal per day
VIEW ALLERGENS
| Allergens | Contains |
| Celery | MCT* |
| Cereals Containing Gluten | YES, WHEAT |
| Crustaceans | MCT* |
| Eggs | MCT* |
| Fish | MCT* |
| Lupin | NO |
| Milk | MCT* |
| Mullusc | MCT* |
| Mustard | YES |
| Nuts | NO |
| Peanut | NO |
| Sesame Seeds | MCT* |
| Soya | YES |
| Sulphites | MCT* |
MCT* – May Contain Traces
PLEASE NOTE: As we use shared equipment in a busy environment, we cannot guarantee that our food is 100% free of any allergen.
V10D MAY 2024
INGREDIENT BREAKDOWN
Pumpkin Katsu (Potato Paste (Potato, Emulsifier (E471), Acidity Regulator (E330), Corn), Pumpkin Squash, Sugar, Breadcrumbs 1 (WHEAT Flour, Glucose, Yeast, Shortening, Salt, Malted Rice, Colour (E160c)), Breadcrumbs 2 (WHEAT Flour, Glucose, Shortening, Yeast, Salt, Malted Rice), Batter (WHEAT Flour, Corn Flour, Powdered Vegetable Protein (SOYA), Non Glutinous Rice Powder, Sugar, Glucose, Thickener (E412)), Pumpkin Extract, Salt, Flavour Enhancer (E621))
Chinese Curry Paste Fortified WHEAT Flour (WHEAT Flour, Calcium carbonate, Iron, Niacin, Thiamin, Folic Acid), Palm oil, Rapeseed oil, Coconut cream (10%) (Coconut meat, sodium metabiSULPHITE <10ppm), Curry powder (12%) (Coriander Contains GLUTEN), Turmeric, Cumin, Gram Flour, Salt, Fenugreek Seed, Black Pepper, Chilli Powder, Garlic Powder, Fennel Seed, MUSTARD, Star Anise), Salt, Dark SOYA sauce (Water, SOYbean, Salt, WHEAT Flour, Sugar, Mushroom extract), Flavour enhancer: Monosodium Glutamate (E621), Sugar, Water, Thickener: Xanthan Gum (E415), Cumin Ground, Coriander Ground, Onion Powder, Cardamom Ground, Chilli Powder, Star Anise Ground, Spice, Black Pepper, Flavour enhancer: Disodium (I & G) (E635)
Chinese Curry Paste may contain traces of: CELERY
Other Ingredients – Vegetable Oil
ADDITIONAL ALLERGEN INFORMATION
We handle multiple allergens in our food preparation areas and cannot guarantee any dish is allergen free.
We use shared equipment in a busy environment and dishes may be cross-contaminated with other allergens – please refer to the main allergen document in store, or online.
Whilst there are no nuts or peanuts in our products, we cannot guarantee they are completely nut or peanut-free.