SOY-MAZING CHICKEN
Crispy fried chicken glows up with sweet peppers, garlic, ginger, and soy. Savoury swagger meets spicy kick – flavour levels unlocked. Ready to get soy-saucy? Let’s go!
Order with Chopstix Delivery and get a kick in the tastebuds!
| Topping Size | 1 Topping | 2 Topping | 3 Topping | Topper Pot |
| Energy (Kj) | 972 | 648 | 648 | 1507 |
| Energy (Kcal) | 232 | 154 | 154 | 359 |
NUTRITIONAL INFORMATION
VIEW NUTRITION SUMMARY (*Remember to add your chosen toppings nutritional values to your box base nutritional values when building your box)
| Nutritional Information | 1 Topping | 2 Topping | 3 Topping | Topper Pot |
| Energy (Kj) | 972 | 648 | 648 | 1507 |
| Energy (Kcal) | 232 | 154 | 154 | 359 |
| Fat (g) | 10.6 | 7.0 | 7.0 | 16.4 |
| of which saturated (g) | 1.2 | 0.8 | 0.8 | 1.8 |
| Carbohydrate (g) | 19.6 | 13.0 | 13.0 | 30.3 |
| Sugars (g) | 4.9 | 3.3 | 3.3 | 7.6 |
| Fibre (g) | 1.2 | 0.8 | 0.8 | 1.9 |
| Protein (g) | 15.4 | 10.2 | 10.2 | 23.8 |
| Salt (g) | 3.60 | 2.40 | 2.40 | 5.58 |
*Nutritional Data V17 September 2025
*Adults require around 2000 kcal per day
VIEW ALLERGENS
| Allergens | Contains |
| Celery | MCT* |
| Cereals Containing Gluten | YES, WHEAT |
| Crustaceans | MCT* |
| Eggs | MCT* |
| Fish | MCT* |
| Lupin | NO |
| Milk | MCT* |
| Mollusc | MCT* |
| Mustard | MCT* |
| Nuts | NO |
| Peanut | NO |
| Sesame Seeds | YES |
| Soya | YES |
| Sulphites | MCT* |
MCT* – May Contain Traces
PLEASE NOTE: As we use shared equipment in a busy environment, we cannot guarantee that our food is 100% free of any allergen.
V15 April 2025
INGREDIENT BREAKDOWN
Fried Chicken (Chicken Breast Meat, Water,Potato Starch, Rapeseed Oil, Tapioca Starch, Dextrose, Salt, Stabilisers: E450, E451, E452)
Salt & Pepper Seasoning (Salt, Flavour Enhancer E621 (max 34%), Sugar, Black Pepper, Garlic Powder, Chilli Flakes, Yeast Extract , Chilli Powder, Rice Flour, Cinnamon, Fennel, Ginger, Star Anise, Colour E150d, Cloves, Dried Onion, Tomato Powder, Parsley Leaves, Turmeric, Anti-Caking Agent E551 (max 0,5%), Rapeseed Oil) UPDATED SEPTEMBER 2025
Salt & Pepper Seasoning may contain traces of : MILK, MUSTARD, CELERY, SOYBEAN, GLUTEN (WHEAT) AND SULPHUR DIOXIDE
Sweet Chilli Sauce (Glucose-Fructose Syrup, Sugar, Water, Modified Maize Starch, Garlic Puree (Water, Dried Garlic, Acidity Regulator (citric Acid)), Acidity Regulator (Acetic Acid), Salt, Dried Garlic, Dried Red Pepper, Chilli Flakes (0.2%), Preservative (Potassium Sorbate), Birds Eye Chilli (0.09%), Colour (Paprika Extract)
Noodle Seasoning (Water, Mushroom SOY sauce (Water, SOYBEAN, Salt, WHEAT Flour, Sugar, Mushroom Extract), Salt, Sugar, Flavour Enhancer (E621), Rapeseed Oil, Onion Powder, Glazing Agent: Vegetable Glycerine (E422), White Pepper, Chinese Five Spice Mix (Cassia Cinnamon, Fennel, Ginger, Star Anise, Clove), Turmeric Ground, Emulsifier & Thickener (E415), Flavour Enhancer: Disodium I&G (E635)
Other Ingredients: Vegetable Oil, Ginger, Garlic, Red Peppers and SESAME seeds
ADDITIONAL ALLERGEN INFORMATION
We handle multiple allergens in our food preparation areas and cannot guarantee any dish is allergen free.
We use shared equipment in a busy environment and dishes may be cross-contaminated with other allergens – please refer to the main allergen document in store, or online.
Whilst there are no nuts or peanuts in our products, we cannot guarantee they are completely nut or peanut-free.