caramel-drizzle

THE SPICE BAG

Crispy chicken and chunky potato wedges tossed in our secret salt & pepper spice with sweet peppers, onions and a fiery chilli kick. Served with a rich, warming katsu curry sauce.

Order with Chopstix Delivery and get a kick in the tastebuds!

Topping Size Meal with Katsu Sauce
Energy (kj) 1715
Energy (kcal) 413
FIRECRACKER BANNER ART

NUTRITIONAL INFORMATION

VIEW NUTRITION SUMMARY (*Remember to add your chosen toppings nutritional values to your box base nutritional values when building your box)

Nutritional Information Meal with Katsu Sauce
Energy (kj) 1715
Energy (kcal) 413
Fat (g) 21.3
of which saturated (g) 3.5
Carbohydrate (g) 24.3
Sugars (g) 3.9
Fibre (g) 4.5
Protein (g) 18.0
Salt (g) 2.17

*Nutritional Data V20 June 2026

*Adults require around 2000 kcal per day

VIEW ALLERGENS
Allergens Contains
Celery MCT*
Cereals Containing Gluten YES WHEAT
Crustaceans NO
Eggs MCT*
Fish MCT*
Lupin NO
Milk MCT*
Mollusc NO
Mustard YES
Nuts NO
Peanut NO
Sesame Seeds MCT*
Soya YES
Sulphites YES

MCT* – May Contain Traces

PLEASE NOTE: As we use shared equipment in a busy environment, we cannot guarantee that our food is 100% free of any allergen.

V20 June 2026

INGREDIENT BREAKDOWN


Fried Chicken
(Chicken Breast Meat, Water, Potato Starch, Rapeseed Oil, Tapioca Starch, Dextrose, Salt, Stabilisers (E450, E451, E452))

Fried Chicken May Contain Traces of: GLUTEN, MILK, CELERY, SOYA, MUSTARD AND EGGS

Potato Wedges (Potato, Sunflower Oil)

Salt & Pepper Seasoning (Salt, Flavour Enhancer E621 (max 34%), Sugar, Black Pepper, Garlic Powder, Chilli Flakes, Yeast Extract , Chilli Powder, Rice Flour, Cinnamon, Fennel, Ginger, Star Anise, Colour E150d, Cloves, Dried Onion, Tomato Powder, Parsley Leaves, Turmeric, Anti-Caking Agent E551 (max 0,5%), Rapeseed Oil)

Salt & Pepper Seasoning may contain traces of MILK, MUSTARD, CELERY, SOYA, GLUTEN, SUPLHITES

Other Ingredients: Vegetable Oil, Onions, Mixed Red & Green Peppers, Green Beans, Garlic, Red Chilli, Dried Red Chillies

Chinese Curry Paste Fortified WHEAT Flour (WHEAT Flour, Calcium carbonate, Iron, Niacin, Thiamin, Folic Acid), Palm oil, Rapeseed oil, Coconut cream (10%) (Coconut meat, sodium metabiSULPHITE <10ppm), Curry powder (12%) (Coriander Contains GLUTEN), Turmeric, Cumin, Gram Flour, Salt, Fenugreek Seed, Black Pepper, Chilli Powder, Garlic Powder, Fennel Seed, MUSTARD, Star Anise), Salt, Dark SOYA sauce (Water, SOYbean, Salt, WHEAT Flour, Sugar, Mushroom extract), Flavour enhancer: Monosodium Glutamate (E621), Sugar, Water, Thickener: Xanthan Gum (E415), Cumin Ground, Coriander Ground, Onion Powder, Cardamom Ground, Chilli Powder, Star Anise Ground, Spice, Black Pepper, Flavour enhancer: Disodium (I & G) (E635)

Chinese Curry Paste may contain traces of: CELERY

 

ADDITIONAL ALLERGEN INFORMATION

We handle multiple allergens in our food preparation areas and cannot guarantee any dish is allergen free.

We use shared equipment in a busy environment and dishes may be cross-contaminated with other allergens – please refer to the main allergen document in store, or online.

Whilst there are no nuts or peanuts in our products, we cannot guarantee they are completely nut or peanut-free.